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Two Sweet Bakery

Friday, July 22, 2011

40 and Fabulous fondant spring birthday cake

This is an 8" double layer chocolate cake with vanilla buttercream filling. It has an outer layer if vanilla buttercream and is covered in a fresh layer of white fondant. Accents include fondant fern leaves, butterflies and dragonflies. The bottom is finished with hand cut daisies alternating with yellow beads.
























Posted by twosweet at 5:31 PM
Labels: 40 and fabulous cake, daisy cake, fern cake, spring cake, spring fondant cake

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Two Sweet Bakery

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twosweet
My name is Kristyn. I have a Master's degree in Nursing and worked as an Adult Nurse Practitioner until I had my twins. I then decided to stay home to rasie them and realized I have a love for creating unique cakes and other sweets. I decided to get a bit more serious about it, and now do it in my spare time!
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